Chilled Cucumber-Yogurt Soup
- 1 cucumber peeled and roughly chopped
- 1 handful of baby spinach
- 4 oz. Fage (Greek) yogurt
- 1 sprig of fresh dill
- Dry Mustard
- Granulated Garlic (for a softer flavor than fresh garlic)
Combine in a blender until smooth and adjust seasonings to taste.
For added complexity and a bit of protein add a small piece of smoked salmon.